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Brownie Ingredients & Allergens

GENERIC BROWNIE INGREDIENTS:SUGAR, SUNFLOWER OIL, EGGS, VANILLA ESSENCE, BAKING POWDER, SALT, WHEAT FLOUR, MILK CHOCOLATE, COCONUT OIL, CORN FLOUR, COCOA POWDER, WATER.Generic Brownie Allergens:- These are generic allergens present in all our brownies, please check specific product allergens too.- Generic Allergens: Cow's Milk, Soya, Wheat (Gluten), Eggs.
- All products may contain traces of Seeds, Tree Nuts, Peanuts. 
- Our ingredients and processes are Halaal.

How Brownies are transported

We seal the brownies airtight to maintain freshness, then bubble wrap them to insulate against heat, and lastly they are packaged in a double wall corrugated tub and then box with "fragile" and "this side up" handling instructions to make sure the courier knows how to handle the package.

Delivery Information

You can select a preferred delivery/collection date when checking out.

Please place your order 3-5 business days in advance before your preferred delivery date, depending on your delivery location. If no date is selected, we will prepare your order as soon as possible. Remember brownies are baked per order.

We offer Nationwide Delivery using The Courier Guy, as well as Local Delivery in Durban. Orders can also be collected from our HQ in Durban.

Please note, that delivery on your selected date is not guaranteed, we will however try to deliver on/before your selected date. We will let you know in advance if we are unable to deliver on/before your selected date.

Contact us if anything is unclear!

Storage, usage and shelf life

Brownies:
Store brownies at room temperature, in a cool, dry spot, away from sunlight or heat, below 25°C. Toppings are heat-sensitive. Can be frozen on receipt, and kept frozen for up to 3 months.

Brownies will stay fresh for over 10 days, in the airtight box. Best enjoyed at room temperature, or warmed up in the microwave for approximately 20sec. See sticker attached for best before date and batch number.